- ACN.LK000.5887
Pomegranate natural flavour
This natural flavour bring a fresh and fruity note.
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- ASL010173.U1L
Poppy flavouring
Flavouring with vanilla, coumarin and flowery notes.
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- DIV.PK000.4049
Potassium tartrate E.336
White powder allowing to accelerate the inversion of sugar (pulled sugar) and to stabilize whipped egg whites.
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- DIV.PK000.4074
Powder acid gelatin 200 Bloom
Gelatin of porcine origin that can be used for a large range of pastry applications.
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- DIV.PK000.3027
Powder dextrose
Carbohydrate from wheat starch, allows to improve ice cream texture, bakery and viennoiseries quality and freshness.
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- ITA011788.U5KG
Powder dextrose
Carbohydrate from wheat starch, allows to improve ice cream texture, bakery and viennoiseries quality and freshness.
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